OLIVE'S WATER
Olive semi-finished product rich in polyphenols called “olive's water”
PHYSICAL AND CHEMICAL PROPRETIES
Analyte Type | Percentage (w/w) |
Polyphenols | 0.07 - 0.3% |
PH | 2.5- 4.5 |
Heavy Metals | In accordance with Reg. (EC) 1881/2006 and its subsequent amendments |
Pesticides | In accordance with Reg. (EC) 396/2005 and its subsequent amendments |
Texture | Liquid |
Color | Dark green |
Pleasant | Smell- medium density |
Dry weight | 7.5 - 10.0% TQ |
Ashes | Less than 2% |
MICROBIOLOGICAL PROPERTIES
Total aerobic count | ≤ 5 x 107ufc/gr |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
Yeastes and moulds | ≤ 5 x 105ufc/gr |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
Escherichia coli | ≤ 103ufc/gr |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
Salmonella | Absent in 25 g |
EUROPEAN PHARMACOPOEIA 12TH EDITION CATEGORY A |
Packaging |
1.000 Kg liquid tank Cask water in tank truck |
|
Usage | Polyphenols extraction industry |
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SEI UN RISTORATORE?
CONTATTACI PER UN PREVENTIVO PERSONALIZZATO INVIANDO UNA MAIL ALL'INDIRIZZO vendite@olioconsoli.com
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DO YOU OWN A RESTAURANT?
CONTACT US FOR A PERSONALIZED QUOTE BY SENDING AN EMAIL TO vendite@olioconsoli.com
*SHIPPING COSTS, OUTSIDE THE NATIONAL TERRITORY WILL BE CALCULATED AFTER ENTERING THE FINAL DESTINATION, AT THE TIME OF CHECK OUT.